Product code: PEG1SElectric Deck Pizza Oven - Single Deck - Refractory Stone Deck – 1 × 40 cm – Manual Control – With Ventilation Chimney – 3.5 kW – Black
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€1.199,98
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Liquid error (sections/gastro-model-product line 25): comparison of String with 1 failed1-year warrantyIncluded with your purchase
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- Electric pizza oven with ventilation chimney
- 1 baking chamber for a 40 cm pizza
- Baking surface made of fireclay
- Manual temperature control
Practical baking chamber
The oven is equipped with a heat-insulated door handle and can be operated comfortably in daily use. The viewing window with heat-resistant safety glass allows a view into the baking chamber without opening the door. The internal lighting of the baking chamber is individually switchable and supports monitoring during baking.
Insulation and temperature
Internal insulation made of high-quality stone wool complements the oven’s features. The temperature range is 85° - 455° C, offering a wide range of applications. This allows the heat to be adjusted appropriately to the specific baking process. The oven is designed for reliable use in a professional environment.
Dimensions
| Product Dimensions (WxDxH) | 660 x 650 x 660 mm |
|---|---|
| Interior Dimensions (WxDxH) | 400 x 400 x 150 mm |
Details
| Number of baking chambers | 1 Baking Chamber |
|---|---|
| Pizza Diameter | 40 cm |
| Total number of pizzas | 1 |
Specifications
| Heating type | Top and bottom heat |
|---|---|
| Operation | manual |
| Product material | Sheet steel |
| Color | Black |
| Temperature from: | 85 °C |
| Temperature to: | 455 °C |
Connected loads
| Operation type | Electric |
|---|---|
| Power | 3.5 kW |
| Power Connection | 400V |
| Phase | 3N~/PE |
Shipping
| Shipping Method | Haulage |
|---|---|
| Delivery condition | Mounted |
| Gross Weight | 55 kg |
| Net Weight | 47 kg |
