Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9x 35 cm - Manual - incl. hood - 12 kW

• Electric pizza oven with hood and base frame
• 2 baking chambers, each for 9 pizzas of 35 cm
• Baking surface made of chamotte
• Manual temperature control

Comfort in control

The heat-insulated door handle supports comfortable handling during daily use. The viewing window with heat-resistant safety glass makes it easier to look into the baking chamber. The interior lighting is individually switchable for each baking chamber, simplifying monitoring during baking. The temperature range from 85° to 455° C provides the appropriate framework for this.

Thoughtful interior design

The interior insulation made of high-quality stone wool is tailored for use in the pizza oven. This complements the equipment with a clear technical solution designed for professional operation. Together with the baking chamber equipment, it results in a practical setup for use in gastronomy and catering. The hood and base frame are also part of the design, completing the appliance functionally.

Dimensions

Product Dimensions (WxDxH)	1460 x 1280 x 1810 mm
Interior Dimensions (WxDxH)	1050 x 1050 x 150 mm

Base frame dimensions

Width Underframe	1460 mm
Depth Underframe	1120 mm
Height Underframe	850 mm

Details

Number of baking chambers	2 Baking chambers
Pizza Diameter	35 cm
Total number of pizzas	18

Specifications

Heating type	Top and bottom heat
Operation	manual
Product material	Sheet steel
Color	Black
Temperature from:	85 °C
Temperature to:	455 °C

Connected loads

Operation type	Electric
Power	12 kW
Power Connection	400V
Phase	3N~/PE

Shipping

Shipping Method	Haulage
Delivery condition	Mounted
Gross Weight	370 kg
Net Weight	355 kg