Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 1+1 x 40 cm - Manual - with ventilation chimney - 7 kW - White
In stock
Liquid error (sections/gastro-model-product line 25): comparison of String with 1 failed- Electric pizza oven with ventilation chimney and base frame
- 2 baking chambers, each for one 40 cm pizza
- Baking surface made of chamotte
- Manual temperature control
Comfortable Operation
The oven is equipped with a heat-insulated door handle for comfortable handling. The viewing window with heat-resistant safety glass allows a clear view into the baking chamber. Additionally, the interior lighting of the baking chamber can be switched on individually. The temperature range is 85° - 455° C, supporting flexible preparation.
Interior and Insulation
The interior features a high-quality stone wool insulation. The baking chamber has separate lighting that can be switched independently. This keeps the working area clear. The equipment is designed for professional use in the pizza sector.
Dimensions
| Product Dimensions (WxDxH) | 660 x 650 x 1770 mm |
|---|---|
| Interior Dimensions (WxDxH) | 400 x 400 x 150 mm |
Base frame dimensions
| Width Underframe | 660 mm |
|---|---|
| Depth Underframe | 630 mm |
| Height Underframe | 850 mm |
Details
| Number of baking chambers | 2 Baking chambers |
|---|---|
| Pizza Diameter | 40 cm |
| Total number of pizzas | 2 |
Specifications
| Heating type | Top and bottom heat |
|---|---|
| Operation | manual |
| Product material | Sheet steel |
| Color | Cream white |
| Temperature from: | 85 °C |
| Temperature to: | 455 °C |
Connected loads
| Operation type | Electric |
|---|---|
| Power | 7 kW |
| Power Connection | 400V |
| Phase | 3N~/PE |
Shipping
| Shipping Method | Haulage |
|---|---|
| Delivery condition | Mounted |
| Gross Weight | 70 kg |
| Net Weight | 62 kg |















































































































































































































































































































































