Pitsaahi 6×35 cm [PEZ630]

Note

• When first turning on the oven, heat it slowly. Increase the temperature by 50 °C every 30 minutes until a temperature of 400 °C is reached. With the door open, maintain a temperature of 400 °C for four hours

Design

• Thermally insulated electric oven
• 1 chamber for 6 pizzas with 35 cm Ø
• Maximum energy saving thanks to top-quality insulation
• With heat compensation function in the door area
• Door with soft open/close mechanism
• Interior lighting
• Including emergency stop switch
• Equipped with an safety thermostat
• Large, heat-reflecting window
• High performance with lower consuption (environmentally friendly)
• Easy to clean

Quality

• Body made of premium stainless steel
• Baking surface made from of unique firebrick
• Extremely heat-resistant
• Athermal door handle

Baking chamber

• Extra high baking chambers to prevent burn injuries
• Special super-crisp function (air humidity extractor)
• Chamotte below
• Ideal for baking directly on the firebrick
• Separate thermostatic temperature control for upper and lower heat
• Constant temperature (even when opened often)
• Optimal heat distribution
• Temperature: 400 °C

Special features

• Improved insulation of baking chambers
• Optimised door lock with scroll springs

Connection:

• Output: 8,8 kW
• Electrical connection: 400 Volt / 3 N / 50 Hz

Dimensions

• External dimensions W x D x H: 1420 x 1030 x 430 mm

Guidelines

• Produced according hygiene and safety requirements
• EU, CE and the product has been produced in accordance
• Material corresponds to the European Food Product Standards

OPTIONAL ACCESSORIES:

• (Please order as additional equipment!)
• Stainless steel hood
• Underframe including underbody
• Proofer for 20 trays