Pitsaahi 1x35cm / 230 Volt [PEP35]
730.03€ (+KM) 1607.20€ (+KM) 890.64€
Version with 1 baking chamber
Note
- When first turning on the oven, heat it slowly. Increase the temperature by 50 °C every 30 minutes until a temperature of 400 °C is reached. With the door open, maintain a temperature of 400 °C for four hours
Design
- Thermally insulated electric oven
- Chambers for pizzas Ø
- Stackable up to 3 ovens
- Maximum energy saving thanks to top-quality insulation
- Interior lighting
- Extra large observation window
- Low energy consumption
- Easy to clean
Quality
- Body made of premium stainless steel
- Extremely heat-resistant
- Athermal door handle
Baking chamber
- Side steam vent
- Ideal for baking directly on the firebrick
- Separate thermostatic temperature control for upper and lower heat
- Temperature: 400 °C
- Constant temperature (even when opened often)
Connection:
- Output: 2,2 kW
- Electrical connection: 230 Volt / 1 N / 50 Hz
Dimensions
- External dimensions W x D x H: 600 x 520 x 290 mm
Guidelines
- Produced according hygiene and safety requirements
- EU, CE and the product has been produced in accordance
- Material corresponds to the European Food Product Standards
Dimensions
| Width | 600 mm |
|---|---|
| Depth | 520 mm |
| Height | 290 mm |
Internal dimensions
| Width | 350 mm |
|---|---|
| Depth | 350 mm |
| Height | 85 mm |
Details
| Number of divisions 1 | |
| Pizzas per division | 1 |
|---|---|
| For pizzas with | Ø 35 cm |
Baking method
| Heating method | upper & lower heat |
|---|---|
| Temperature up to | 400 °C |
Connected loads
| Connection | electric |
|---|---|
| Output | 2,2 kW |
| Voltage | 230 volt |
| Frequency | 50 Hz |
| Phases | 1 N |
Delivery
| Shipping type | forwarding agency |
|---|---|
| Delivery condition | assembled |
| Weight | 19,2 kg |
